Pouteria requires well-draining soil and consistent watering, avoiding waterlogging. It is sensitive to cold temperatures and thrives in warm, humid environments. Ensure regular feedings with a balanced fertilizer every few months to support growth.
Watering schedule: Every 2-3 weeks
| Care Difficulty | Hard |
| Lifespan | Perennial |
| Watering Schedule | Every 2-3 weeks |
Scan QR code to download
Canistel (Pouteria campechiana) is a tropical tree native to South America. The golden flesh of the fruit is eaten raw or used in baking, desserts, or milkshakes. It is quite astringent and not enjoyed by insects or birds. Latex is extracted from the tree, and the strong, straight trunk is valued for construction timber.
Abiu is a South American evergreen tree that can be found in the wild and in cultivation. It has edible fruits commonly sold in local markets. The fruits taste like caramel and can be eaten fresh or used for desserts like fruit salad and yogurt. The wood of this tree is used for construction purposes.
Wild cherry boasts succulent flesh that is sweet and fragrant, making it a favorite in tropical areas. This small to medium-sized tree species is also cherished for its ornamental potential and is known to attract bees and butterflies.
Mamey sapote is a tropical fruit tree native to Central America and the Caribbean. The wood of the tree is hard and durable, making it a popular choice for construction and furniture. The tree also has a beautiful, evergreen foliage that can add ornamental value to gardens and landscapes.
Common issues for Pouteria based on 10 million real cases
