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Chinese artichoke, also known as Japanese artichoke, Knotroot
Chinese artichoke generally requires minimal attention, thriving in well-drained soil with moderate water. Special care points include ensuring the soil does not become waterlogged, which can be detrimental to tuber health. Moreover, chinese artichoke must be harvested before the ground freezes, as the tubers do not withstand cold temperatures well. The ease of care makes chinese artichoke suitable for gardeners of all skill levels.
Watering schedule: Every week
Sunlight Requirements: Full sun
Common issues for Chinese artichoke based on 10 million real cases