
How to Prune Tulip 'Sorbet'?
(Tulipa 'Sorbet')
Tulip 'Sorbet', also known as Tulip 'Sorbet'
Tulip 'Sorbet' feature striking blooms with vibrant colors. Prune spent flowers in late spring to maintain appearance and redirect energy to the bulbs. Cut back foliage once it yellows naturally in summer, as it allows for adequate nutrient storage. Avoid cutting green leaves to prevent weakening the bulbs. Always use clean, sharp tools to minimize damage and potential disease spread. These practices ensure healthy regrowth and prolific blooming in future seasons.