From Ground: Start by watering the mother of thyme to moisten its surrounding soil. Using your spade or shovel, gently dig a trench around the plant, keeping a good distance from the base to avoid damaging the roots. Gradually work your spade or fork beneath the root ball. Take care to lift the plant without damaging its root system.
From Pot: Water the mother of thyme well ahead of the transplanting. Turn the pot on its side and gently slide the plant out, ensuring the root ball remains intact. If necessary, tap the sides of the pot to loosen the soil and roots.
From Seedling Tray: Make sure the mother of thyme seedlings have enough water before removing them. Carefully lift the seedling using a narrow trowel or your fingers, taking the whole root without breaking it. Handle the seedling from its leaves rather than stems to avoid damage.
