From Ground: First, water the cut-leaf violet plant to dampen the soil. Then, dig a wide trench around the plant using a shovel, ensuring the plant’s root ball remains intact. Carefully work the shovel under the root ball to lift the plant from its original location.
From Pot: Water the cut-leaf violet plant thoroughly a few hours before removal to make the soil easier to work with. Gently tip the pot on its side and slide the plant out by tapping the pot and supporting the base of the plant. If the plant is stubborn, use a trowel to loosen the soil around the edges.
From Seedling Tray: Water the cut-leaf violet seedlings before removal. Use a trowel or your fingers to gently lift the seedlings from the tray, taking care to keep as much soil around the roots as possible.