How to Treat Leaf rot Disease on Garden pea?

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English

English

繁體中文

日本語

Español

Français

Deutsch

Pусский

Português

Italiano

한국어

Nederlands

العربية

Svenska

Polskie

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Bahasa Melayu

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Symptom Analysis

In Garden pea, infected leaves turn yellow and wilt before rotting and falling off. Dark-brown lesions appear on stems, roots, and tendrils. Plants manifest overall stunted growth and occasional wilting.

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What Causes Leaf rot Disease on Garden pea?

Fungal infection

Proliferation of fungi like Phytophthora, Fusarium, and Pythium that causes the decay of plant tissue.

Environmental conditions

Waterlogged soil, poor ventilation, excessive shade, and improper watering contribute to the disease's prevalence.

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How to Treat Leaf rot Disease on Garden pea?

Non pesticide

Cultural practices: Regularly removing infected plant parts and enhancing drainage to avoid waterlogging.

Crop rotation: Planting Garden pea in different areas each season to disrupt fungal reproduction cycles.

Pesticide

Fungicidal treatment: Applying fungicides such as Mancozeb or Captan can control the disease.

Biological control: Using fungi or bacteria that kill or inhibit the leaf rot causing pathogen.

How to Prevent Leaf rot on Garden pea?

Proper watering

Ensure water does not accumulate around the plant's base, causing soggy soil conditions.

Sanitation

Regular removal of plant debris and disinfected tools can help avoid infection.

Well-spaced planting

Implementing adequate space between plants aids in ventilation, reducing the spread of spores.

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When is Leaf rot Most Active Period on Garden pea?

Leaf rot is most active during extended periods of wet weather, or humid and warm conditions, which facilitate the proliferation of the causing fungi.

Infectivity

Highly

Leaf rot spores spread quickly through air, water, soil, and plant material, easily infecting other plants.

Lethality

Moderately

If untreated, leaf rot can lead to the plant's death, but early diagnosis and intervention can halt progression.

FAQs on Garden Pea

Does leaf rot affect the edibility of the Garden pea's vegetables?

Yes, the disease reduces the quality and quantity of the vegetables, making them unsuitable for consumption.

How fast does leaf rot spread in Garden pea plants?

The disease spreads quickly, especially in damp conditions with poor drainage or overcrowded plants.

Can leaf rot be cured in Garden pea plants?

Yes, through early detection, good sanitation practices, and application of fungicides, leaf rot can be cured.

Does leaf rot only affect the leaves of the Garden pea?

No, while the disease is known as 'leaf rot', it can also affect the stems, roots, and tendrils of the plant.

Can Garden pea plants recover from leaf rot?

Yes, with early detection and appropriate treatment, Garden pea plants can recover from leaf rot.

What are some preventative measures against leaf rot in Garden pea plants?

Some prevention measures include proper watering, sanitation, well-spaced planting, and avoidance of waterlogged conditions.

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Other Common Problems About Garden pea

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Caterpillars, the larval stage of butterflies and moths, cause bone-devouring infestations on Garden pea, weakening the plant and hindering yield. This guide provides vital information about the creature, its impact, symptomatic identification, and controlling and preventive strategies.

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Brown spot, a fungal disease caused by Cochliobolus miyabeanus, decimates Garden pea by inducing necrosis and premature defoliation. It significantly reduces yield, posing a grave threat to world food security.

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Leaf miners are small insects that lay eggs inside leaves of Garden pea, causing visible trails and spots which can hamper the plant's photosynthesis process, potentially hindering its growth and productivity.

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Powdery mildew is a notorious fungal disease affecting a wide range of plants, including Garden pea. Characterized by a dusty white or gray coating on the plant surface, it often leads to poor growth, premature leaf drop, and reduced yield.

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Wilting is a plant disease affecting Garden pea, causing a lack of rigidity in stems and leaves, often resulting in the plant's collapse and severe yield loss. The condition can be severe, depending on the causative agent/factor, the plant's age, and environmental conditions.

Leaf drooping in Garden pea is typified by a downward sagging or wilting of foliage, which can impede growth and reduce yields. It generally signals underlying stress or disease affecting the plant.

Leaf wilting is a common disease affecting Garden pea, causing a decline in overall plant health. It is characterized by a lack of vigor, drooping, or curling of leaves, often resulting in the plant's untimely death if untreated.

Spots is a common plant disease impacting Garden pea health and productivity. Characterized by circular lesions on different parts, it significantly affects photosynthesis and overall plant growth, leading to yield reduction if untreated.

Aphids are a common pest affecting Garden pea, notably compromising its growth, yield, and quality. These pests suck sap from Garden pea causing stunted growth, deformation of parts, and potential virus transmission.

Leaf yellowing is a common plant disease affecting Garden pea, originating from various abiotic stresses or pathogen attacks that cause chlorosis. This nutritional condition deteriorates Garden pea's health, curbing its photosynthesis ability significantly.

Fruit withering

Fruit withering affects Garden pea by causing its pods to shrivel, resulting in reduced yield and quality. The disease impedes the plant's ability to mature healthy seeds.

Root malformation

Root malformation is a detrimental disease impacting Garden pea, leading to distorted growth and hampering nutrient uptake. The disease reduces plant productivity and quality, affecting both crop yield and consumer appeal.

Fruit damage in Garden pea refers to the impairment of peas resulting from biotic and abiotic factors. This disease leads to reduced yield and quality, affecting the market value of the crop.

Dark blotch is a fungal disease that affects Garden pea, causing discoloration, lesions, and potentially reducing crop yields. It is most prevalent under wet, humid conditions and can be managed by both cultural practices and fungicides.

Yellow edges is a harmful disease affecting Garden pea, characterized by yellowing and wilting of the plant's edges. This disease rarely results in death but substantially inhibits growth; decreased yield is a common outcome. It's mainly prevalent in regions with high heat stress and insufficient watering.

Root rot is a pathological condition in Garden pea, causing severe damage to the plant's root system, impairing nutrient absorption, and eventually leading to plant death. It’s caused by several soil-dwelling fungi or bacteria and is heightened by overwatering and poor drainage.

Whole leaf withering

Whole leaf withering is a progressive plant disease significantly impacting Garden pea's overall growth and productivity. Its onset results in notable leaf discoloration, deformity, and eventual wilting, severely jeopardizing the plant's vitality.

Black mold is a fungal disease particularly detrimental to Garden pea, causing discoloration, stunted growth, and less flavorful produce. Prompt diagnosis, treatment, and preventive measures are key to manage this disease.

Stem rot is a destructive disease affecting Garden pea, causing decaying of stems and potentially fatal plant damage. It is caused by specific fungi and bacteria, Active during warm, wet conditions, it can be controlled and treated using both non-pesticide and pesticide methods.

Non-base branch withering

Non-base branch withering is a phytopathological disease affecting Garden pea, causing a gradual withering of branches not connected to the plant base. It leads to compromised photosynthesis and drastically impairs the plant's productivity and overall health.

Leafminer stripe

Leafminer stripe is an insect-induced disease affecting Garden pea that can severely hamper the plant's growth and yield, resulting from larvae that burrow into leaf tissue creating visible stripes. Management can be challenging due to the insect's lifecycle stages.

Wounds in Garden pea occur due to mechanical injuries or insects which can have adverse effects. These gashes expose the interior tissues of the plant to unfriendly factors, leading to slowed plant growth, wilting or even death.

Caterpillar infestations in Garden pea lead to significant foliage damage, reducing photosynthesis and impairing growth. Early detection and integrated management are crucial for controlling the impact on crop yield and health.

Learn More About the Garden pea

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A Comprehensive Guide to Garden pea

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How to Grow and Care for Garden pea