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Field pumpkin

How to identify Field pumpkin (Cucurbita pepo)

Field pumpkin, also known as Calabaza

Field pumpkin exhibits a robust, trailing vine habit. It is distinctive for its large, slightly lobed leaves that are somewhat coarse to the touch. The plant produces vibrant yellow flowers which later develop into bulbous fruits. The rind of the fruit is tough, transitioning from a dark green to dark orange upon maturity. The fruit's average size is approximately 6 inches (15 cm) in diameter. Field pumpkin thrives under full sunlight and requires well-drained soil conditions.

Lifespan

Lifespan: Annual, Perennial

Plant Type

Plant Type: Vine, Herb

Leaf Type

Leaf Type: Deciduous

Quickly Identify Field pumpkin

1

Large, slightly lobed leaves with a coarse texture.

2

Vibrant yellow flowers with distinct male and female blossoms.

3

Fruit exhibits a diverse shape and variegated coloration.

4

Robust, dark green stem with prominent ridges and tendrils.

5

Leaves with palmate lobing, up to 10 inches (25 cm) across.

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Detailed Traits of Field pumpkin

Leaf Features

The leaves of field pumpkin are large, simple, and exhibit an alternate arrangement. They feature distinct palmate lobing and venation, typically showcasing 3-7 lobes. Each leaf measures up to 10 inches (25 cm) across, displaying a coarse texture with a slightly rough surface. The color ranges from medium to dark green, with prominent, sometimes bristly veins.

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Flower Features

The flowers of field pumpkin are typically bright yellow and 5-parted. They exhibit a distinct separation of male and female blossoms on the same plant, known as monoecious. Male flowers are borne on long stems and feature a central stamen, while female flowers are closer to the plant body, with a noticeable ovary at the base. The blossoms are usually about 2 to 4 inches (5 to 10 cm) in diameter. They bloom in summer and emit a faint, sweet fragrance.

Field pumpkin Flower imageField pumpkin Flower imageField pumpkin Flower image
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Stem Features

The stem of field pumpkin is robust and dark green, often reaching a thickness of 1 inch (2.5 cm). It is angular, with prominent ridges running along its length, and possesses a rough, slightly hairy texture. The stem exhibits a branching pattern with tendrils and secondary stems emerging at nodes. Its sturdy structure supports the sprawling growth habit of the plant.

Field pumpkin Stem imageField pumpkin Stem image
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Fruit Features

The fruit of field pumpkin is a versatile pepo, exhibiting diversity in shape, ranging from elongated to globular forms, with some varieties reaching large sizes. Encased in a rigid, protective rind, its exterior may present as either smooth or ornamented with wart-like textures. Coloration is variegated, dependent on the cultivar, yet generally includes shades of green, yellow, orange, or white. The fleshy interior is often tender and edible, while the seeds, housed within, are consistently suitable for consumption. Strikingly, it features a robust, thick stem, distinguishing it from relatives. Dimensions vary widely across types, with some examples measuring up to 3 feet (90 cm) in length.

Field pumpkin Fruit imageField pumpkin Fruit imageField pumpkin Fruit image
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Key Facts About Field pumpkin

Attributes of Field pumpkin
Lifespan
Annual, Perennial
Plant Type
Vine, Herb
Plant Height
30 cm to 76 cm
Spread
90 cm to 5 m
Leaf Color
Green
Flower Size
3 cm
Flower Color
Yellow
Fruit Color
Green
Yellow
Orange
Red
Black
Burgundy
Gold
White
Pink
Cream
Tan
Stem Color
Green
Leaf type
Deciduous
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Scientific Classification of Field pumpkin

Family
Gourd
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Species
Field pumpkin (Cucurbita pepo)
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Distribution Map of Field pumpkin

The native range of field pumpkin is throughout Mexico, where it can be found growing in upland scrub habitats. This plant is widely cultivated in gardens and as a food crop throughout most regions of the world.
Native
Cultivated
Invasive
Potentially invasive
Exotic
No species reported
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