

How to identify Docks (Rumex)
Representatives of the genus docks typically feature elongated leaves varying from lanceolate to ovate in shape, often with a nuanced green hue that can range from bright to deep, and a distinctly crisp texture. These leaves are typically arranged in a basal rosette pattern, sprawling out from the stem base. They are known to reach an average height of about 2-4 feet (60-120 cm), though size can vary. The inflorescences bear petite flowers, usually green or reddish-brown, which cluster on elongated stalks that extend above the foliage.
Basal rosette of lanceolate leaves with deep green color and crisp texture.
Petite red or green flowers in terminal clusters above foliage, blooming in late spring.
Distinctive triangular achene fruit in reddish brown with tubercles on sides.
Smooth or papillose-pubescent stem, ranging from green to reddish hues.
Minimal branching on moderately thick stem, reaching 0.1-0.5 inches (2-12 mm) in diameter.
The leaves of docks form a basal rosette at the root, differing significantly from those near the flowers. Basal leaves are broad, lance-shaped, and can reach up to 12 inches (30 cm) long. They typically display a deep green color with a smooth, sometimes undulating, texture. Veins are prominent and minor leaf veins are present, creating a distinct venation pattern. Stipules may or may not be present. Leaves near flowers are smaller and narrower, with similar color and vein characteristics.
The flowers of docks are small, displaying hues of red or green. These delicate blossoms are arranged in terminal clusters branching out from the main stem. Each cluster is borne above the foliage, providing a striking visual contrast. The flowers are typically found in dense clusters, enhancing their visual appeal. They bloom prominently in late spring and early summer, measuring about 0.1-0.2 inches (2-5 mm) in size. These floral clusters are ideal landmarks for identifying docks in various habitats.
Docks has a stem that can be erect, ascending, or prostrate, showcasing versatility in its growth habit. The surface is generally glabrous, which means smooth, but can also be papillose-pubescent, indicating a presence of tiny, wart-like hairs. The color typically ranges from green to reddish hues depending on the maturity and environmental conditions. Stems are moderately thick, ranging from 0.1 to 0.5 inches (2 to 12 mm) in diameter. Branching is often minimal, giving the stem a relatively straightforward appearance.
The fruit of docks is a distinctive reddish brown, taking on a three-angled, somewhat triangular achene form. Each side can measure up to a few millimeters across. Unique to this fruit is the presence of round tubercles; these are bump-like structures that can be found on one or all three sides of the achene. This textural feature is noteworthy, often easily felt when handling the fruit. While small in size, these key characteristics greatly assist in identifying docks's fruit among various plant species.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Docks