

How to identify Garden nasturtium (Tropaeolum majus)
Garden nasturtium, also known as Climbing nasturtium, Monks cress
Garden nasturtium is an annual plant characterized by its lengthy stems and distinctive parasol-like foliage. Its physical allure comes prominently from the spurred 5-petalled flowers it displays. This species comes in both climbing and low-growing bushy forms, catering to various garden designs. Dwarf bush types maintain a compact size, typically achieving heights of about 12 inches (30 cm) and spreading up to 2 feet (60 cm) in width. Climbing varieties, on the other hand, exhibit a vigorous growth habit, able to reach an impressive 10 feet (3 meters) in height, ideal for adorning vertical structures such as fences and trellises.
Parasol-like foliage with rounded leaves on long petioles.
Spurred 5-petalled flowers in vibrant red, orange, yellow, pink, or cream colors.
Compact dwarf bush type reaches 12 inches (30 cm) in height and spreads 2 feet (60 cm) wide.
Climbing varieties grow up to 10 feet (3 meters) tall, suitable for vertical structures.
Single or double flowers with funnel-shaped structure measuring 2.5 inches (6.5 cm) across.
The leaves of garden nasturtium are rounded and have a parasol-like appearance, with petioles attached near the center. They typically measure 2-6 inches (5-15 cm) in diameter. The surface is smooth with prominent, light-colored veins radiating from the central attachment point. The leaves are peltate and may exhibit a variegated pattern. Their long petioles allow them to sway gently, enhancing the plant's aesthetic appeal with their unique, shield-like shape.
The flowers of garden nasturtium are characterized by their long stalks and funnel-shaped structure, which measures about 2.5 inches (6.5 cm) across. They display a spur at the back and possess five petals each. Their vibrant colors range from red, orange, and yellow to pink and cream. Depending on the variety, the flowers can either be single or double. These blooms are visually striking and are a popular choice for their vivid hues and diverse petal arrangements.
Gardenia jasminoides is an evergreen shrub with unique, glossy evergreen leaves and stunning flowers. The sophisticated, matte white flowers are often used in bouquets. The exceptional beauty of this ornamental plant has made it a popular and highly appreciated plant amongst gardeners and horticulturalists.
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
The swiss cheese plant (Monstera deliciosa) produces bright, glossy leaves and makes a popular houseplant. It is originally native to tropical forest regions in Central America. The nickname swiss cheese plant refers to the small holes that develop in the plant's leaves. The long fruits resemble corncobs and smell sweet and fragrant when ripe.
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Scientific Classification of Garden nasturtium