Is Japanese cherry toxic to humans?
Like other members of the Prunus genus, japanese cherry has toxic properties which can harm humans if ingested. The symptoms can be severe, even possibly leading to death. The toxic parts of the plant are the leaves, seeds, and twigs, all of which contain toxic cyanogens. Symptoms can include weakness, shortness of breath, dilated pupils, elevated heart rate, and in the worst cases, loss of consciousness and death. Some people might accidentally swallow the seeds when eating the popular fruits produced by this plant.
WARNING
The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.