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Japanese maple 'Tsuma'
Also known as: Palmate maple 'Tsuma'
Yellow leaves outlined in bright red are what give japanese maple 'Tsuma' its unique beauty. Cultivated as a graft of other Japanese maples, this cultivar's translated name means "red nail," because it reminds the gardener of a hand with red nail polish. Japanese maple 'Tsuma' is popular for its attractive foliage, compact size, and flattering growth habit.
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Perennial
Lifespan
Deciduous
Leaf type
0 - 35 ℃
Ideal Temperature

Care Guide for Japanese maple 'Tsuma'

Twice per week
Water
Partial sun
Sunlight
0 - 35 ℃
Ideal Temperature
Water: Japanese maple 'Tsuma' thrives in humid conditions and requires consistent moisture, preferring watering twice a week. While moderately drought-tolerant, it benefits from mulching outdoors to retain soil moisture during the growing season.
Fertilize: Potted seedlings require slow-release fertilizer. For garden-grown seedlings, apply fertilizer three times a year: early spring, early summer during growth, and in fall.
Pruning: Japanese maple 'Tsuma' features delicate, lobed leaves and vibrant autumn colors. Prune in early spring by thinning crowded branches and removing dead wood to enhance air circulation and light penetration. Use sharp, clean tools for precise cuts above a bud or branch junction to promote healthy growth.
Propagation: Japanese maple 'Tsuma' can be propagated using cuttings. Use healthy stems, dip in rooting hormone, and plant in well-draining soil. Maintain consistent moisture and indirect light for root development. Late summer semi-hardwood cuttings are particularly effective.
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