Tequila agave (Agave tequilana)

Tequila agave

Tequila agave is native to Jalisco, Mexico and is essential for the production of tequila. It takes around 8-12 years for the plant to mature and produce its sweet sap, or piña. The tall flowering stalk can reach up to 6 meters tall and produces a beautiful yellow bloom, attracting pollinating bats.

Scientific classification

Species

Tequila agave (Agave tequilana)

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Perennial

Lifespan

Succulent

Plant Type

Semi-evergreen

Leaf type

5 - 38 ℃

Ideal Temperature

Images of Tequila agave

Distribution of Tequila agave

Distribution Map

Tequila agave is native to the arid highlands of a major region in North America. Today, its range has extended through cultivation to other semi-arid and arid regions worldwide, adapting to areas with similar climatic conditions as its place of origin.

Native

Cultivated

Invasive

Introduced

No species reported

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Quickly Identify Tequila agave

Narrow leaves with a striking blue-gray hue and sharp terminal spines.

Capable of vegetative reproduction through 'pups' and rhizomes.

Yellow tubular flowers arranged in a tall terminal panicle mast.

Bloom once at 5 years old, emitting a subtle fragrance before plant death.

Leaves are stiff, linear, 2-5 feet (60-150 cm) long, with a pointed apex.

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Care Guide for Tequila agave

Every 3 weeks

Water

Full sun

Sunlight

5 - 38 ℃

Ideal Temperature

Succulent & Cactus Soil

Soil Type

Water: Tequila agave thrives in arid environments, exhibiting drought tolerance and efficient water storage, requiring watering only every three weeks. This evergreen plant prefers well-drained soil and withstands harsh weather, making it suitable for outdoor growth even during dry periods.

Fertilize: Fertilize tequila agave monthly during the growing season (spring to summer) using a 3:3:2 nitrogen-phosphate-potassium ratio. Use low-concentration liquid or compound fertilizers, avoiding high levels. Fertilization is unnecessary in late fall and early winter as growth slows, with potential dormancy.

Pruning: Prune tequila agave in early spring to remove dead leaves, enhancing growth and airflow. Use sterilized shears to cut at the base, avoiding excessive trimming to reduce stress. Regular pruning improves appearance and minimizes pest problems, as confirmed by reliable horticultural sources.

Propagation: Native to Mexico, tequila agave is essential for tequila production and reproduces vegetatively through root bulb division. Gardeners enhance growth by separating genetically identical offsets ('pups') with roots, which are best planted in well-drained soil, simulating tequila agave's arid environment.

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