Beaked agrimony (Agrimonia rostellata)

Beaked agrimony

Beaked agrimony is a perennial herb with feathered, green foliage and spires of small, sunny yellow flowers. It thrives in well-drained soils, often gracing meadows and woodlands where it enriches biodiversity. Its elongated seed heads feature hooked bristles that cling to fur and feathers, ingeniously aiding dispersal. Beaked agrimony is recognized by the unique row of fringe-like bristles beneath each flower.

Scientific classification

Species

Beaked agrimony (Agrimonia rostellata)

Roses, elms, figs, and allies

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Summer, Fall

Bloom Time

Deciduous

Leaf type

Spring

Growth Season

Moderate

Growth Rate

Images of Beaked agrimony

Attributes of Beaked agrimony

Growth Rate

In spring, beaked agrimony experiences moderate growth, gradually expanding its foliage and increasing in height. This pace is conducive to the development of its uniquely veined leaves and greenish-yellow flowers. Notably, beaked agrimony's growth rate can slightly differ in other seasons; it the plant's deciduous nature involves a rest period in cooler months, yet its spring growth phase remains paramount to its life cycle. The plant's growth behavior, imprinted in its genes, represents a finely balanced response to environmental conditions and available resources during the spring.

Care Guide for Beaked agrimony

Every week

Water

Partial sun

Sunlight

Water: Originating from moderate climates, beaked agrimony maintains a stable water balance, thriving with consistent moisture without waterlogging. Water weekly for hydration. Primarily cultivated outdoors, beaked agrimony shows resilience during the growing season and needs less irrigation in dormancy.

Pruning: Beaked agrimony has beak-shaped fruits and fern-like leaves. Prune in early to late spring to remove dead stems, improve air circulation, and maintain shape. Light pruning promotes blooming and reduces disease risk, enhancing vigor and aesthetics while preserving beaked agrimony's natural form.

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