Persian shallot 'Mars' is bred from the Persian shallot, a member of the wild onion or allium family. It is noteworthy for its large flower heads with an exploding starburst effect. The 'Mars' cultivar has purple flowers at the end of long stems and grows from bulbs.
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Perennial
Lifespan
Deciduous
Leaf type
5 - 35 ℃
Ideal Temperature
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Care Guide
Care Guide for Persian shallot 'Mars'
Every week
Water
Full sun
Sunlight
5 - 35 ℃
Ideal Temperature
Garden Soil
Soil Type
Water:
Persian shallot 'Mars' thrives in temperate environments with seasonal moisture fluctuations. Preferring consistent moisture, it requires weekly watering while adapting to short dry periods. Smooth hydration transitions are crucial. As an outdoor plant, persian shallot 'Mars' benefits from rainwater during the growing season, enhancing its natural growth cycles.
Fertilize:
For persian shallot 'Mars', use balanced nutrition fertilizers for optimal growth, applying a low-nitrogen, high-phosphorus formula to promote flowering. Fertilize every 4-6 weeks during active growth, adjusting in fall, and avoid runoff by watering into the soil to ensure robust blooms.
Pruning:
Persian shallot 'Mars' showcases globe-like flowers and thrives with strategic pruning in early spring. Remove dead foliage and spent flowers to boost health and direct energy towards growth. Regular trimming prevents disease and maintains a tidy appearance, promoting robust blooms throughout the season.
Propagation:
Persian shallot 'Mars' is propagated via tubers. Once the foliage dies back, offsets should be separated and replanted in well-draining soil, with the tuber's top just below the surface. Consistent moisture without waterlogging is crucial, and it thrives in full sun to partial shade.
Repotting:
Persian shallot 'Mars' requires pots with excellent drainage to thrive, ensuring that excess moisture is effectively removed, which helps prevent root rot and maintain overall health.
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