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Amaranths
Amaranths (Amaranthus) are a widely distributed and diverse group of flowering plants. Several species within this genus are important crops that have been cultivated by humans for millennia. The leaves, seeds, roots, and stems of various species are all eaten. Many amaranths are also cultivated ornamentally, as they are hardy, quick-growing, and produce large clusters or spikes of small but colorful flowers. Unfortunately, due to their hardiness and ability to colonize disturbed areas, several amaranths species have also become pesky invasives in places where they've been introduced.
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1.8 m
Plant Height
1 m
Spread
Semi-evergreen
Leaf type
20 - 35 ℃
Ideal Temperature

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Care Guide for Amaranths

Every week
Water
Full sun
Sunlight
20 - 35 ℃
Ideal Temperature
Garden Soil
Soil Type
Water: Amaranths thrives in diverse environments, requiring moderate hydration and demonstrating drought resilience. Water amaranths weekly to replicate natural conditions. Often grown outdoors, it efficiently utilizes water during its growing season for lush foliage and vibrant blooms.
Propagation: Primary propagation of amaranths is via seed sowing, cuttings, or division. Requires warm temperatures, abundant light, and well-drained, moderately fertile soil. Seeds, being tiny, must be sown on the surface. Keep moist until germination, thin seedlings, and transplant if needed.
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