Stinking aposeris - Aposeris foetida (Taxonomy, Characteristics, Distribution, Images)

Stinking aposeris

Stinking aposeris has a diverse range across Europe, producing cheerful yellow flowers in the spring. The flowers may look like daisies, but the leaves set the plant apart from others in the family. The pinnate leaves are larger, resembling those found on chicory plants.

Scientific classification

Species

Stinking aposeris (Aposeris foetida)

Asters bellflowers fanflowers and allies

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Perennial

Lifespan

Herb

Plant Type

Spring, Summer, Fall

Bloom Time

5 cm to 30 cm

Plant Height

Semi-evergreen

Leaf type

5 - 32 ℃

Ideal Temperature

Images of Stinking aposeris

Distribution of Stinking aposeris

Distribution Map

Stinking aposeris naturally occurs across central and southern regions of Europe and extends to parts of eastern Europe. It has been introduced and is now established in the northern areas of Europe. This plant thrives in its native habitat as well as in its new, introduced range.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Beech woods in the clearings, along the paths, humid areas

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Stinking aposeris

Every week

Water

Full sun

Sunlight

5 - 32 ℃

Ideal Temperature

Water: Stinking aposeris originates from shaded woodlands and prefers moist environments. It thrives with consistent soil moisture, requiring weekly watering to avoid waterlogging. Typically grown outdoors, stinking aposeris's robust root system enables efficient moisture use, enhancing its adaptability to varying conditions.

Fertilize: To enhance stinking aposeris's growth, use a balanced fertilizer monthly in the growing season, switching to bi-monthly during dormancy. Use diluted liquid formulas to minimize root burn. Distribute evenly for uniform growth and avoid leaf contact to prevent damage.

Pruning: Pruning stinking aposeris in early to late spring involves removing dead foliage and thinning crowded areas for better air circulation. Avoid heavy cutting and focus on gentle shaping during active growth for quicker recovery and improved vigor, enhancing both health and aesthetics in garden maintenance.

Propagation: Stinking aposeris, a perennial herb native to Europe, is propagated via cuttings. Healthy stems should be cut, placed in well-draining medium, kept moist, and positioned in indirect sunlight. Stable temperatures and high humidity aid rooting; once established, cuttings can be transplanted to their final location.

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