Araucaria are a small group of highly distinctive, evergreen conifers with many human uses. Some species produce edible seeds, which are similar to pine nuts. Other species within the genus are important producers of timber for general construction purposes. However, most people enjoy and use araucaria through cultivation, as their elegant symmetrical shape looks great in parks and gardens.
Water:
Originating from regions with variable moisture, araucaria exhibits moderate drought tolerance and thrives with watering every 1-2 weeks, allowing soil to dry slightly. As an evergreen, it maintains year-round foliage and requires consistent moisture during the active growth season for a lush appearance.
Propagation:
Propagation of araucaria primarily relies on seeds, with key factors being temperature (15-25°C), bright indirect light, and well-draining soil. Stratifying seeds can enhance germination. Seed propagation involves soaking, using sterile mix, misting, and maintaining slight moisture until germination, which may take weeks to months.
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