Also known as: Chickpea milkvetch, Chick-pea Milk-vetch
This perennial flowering plant originated in Eastern Europe and was introduced to the U.S. as forage for livestock. Chick-pea milk vetch is often used as a cover crop for soil stabilization, protection, and enrichment. The flowers of chick-pea milk vetch attract bees.
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Perennial
Lifespan
Herb
Plant Type
Spring, Summer
Bloom Time
30 cm to 76 cm
Plant Height
Green
Leaf Color
4 cm to 5 cm
Flower Size
On This Page
Images
Distribution
Care Guide
Images of Chick-pea milk vetch
Distribution of Chick-pea milk vetch
Distribution Map
Chick-pea milk vetch is indigenous to temperate regions in Europe and Asia. This plant thrives in natural habitats across these continents, favoring environments such as meadows and slopes. It has also been introduced and established in several northern European regions outside its native range.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Forests, Meadows, Streams
Hemisphere Trend Curve
Northern
Sorthern
Care Guide for Chick-pea milk vetch
Every week
Water
Full sun
Sunlight
10 - 25 ℃
Ideal Temperature
Water:
Chick-pea milk vetch thrives in temperate regions, requiring balanced water levels and tolerating brief droughts. Weekly watering mimics native moisture conditions. Best grown outdoors, chick-pea milk vetch prefers well-draining soil for improved resilience during wet seasons.
Fertilize:
For chick-pea milk vetch, use a balanced, slow-release fertilizer applied once in early spring, with monthly liquid feedings during growth periods. Apply 1 tablespoon per square foot and avoid direct stem contact. Cease feeding in fall and winter, as over-fertilization can cause burn; adjust nutrient types based on growth stages.
Pruning:
Chick-pea milk vetch thrives with careful early to late spring pruning to maintain a dense, bushy form. Remove dead branches and thin overcrowded areas for better air circulation. Avoid heavy pruning to reduce stress, which supports healthier growth and more blooming.
Propagation:
Chick-pea milk vetch can be propagated through cuttings. Select a healthy stem and cut beneath a node. Use rooting hormone and plant in well-draining soil. Maintain even moisture for root formation, then care for chick-pea milk vetch as an adult, respecting its light, water, and soil needs.
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