The water melons (Citrullus) are a group of vining species often cultivated for their fruits. This includes watermelon, an important global food crop. These species grow well in hot, dry, desert conditions. Although the fruits are edible, some species require cooking or ripeness before they can be safely consumed.
Water:
Originating from arid regions, water melons is drought-tolerant and thrives on a balance of dry periods and moisture. Watering once a week is essential to maintain this balance, especially during the growing season, to ensure optimal hydration without waterlogging.
Propagation:
To propagate water melons, sow seeds in warm temperatures (21-35°C), with full sun and well-drained sandy loam soil. Maintain moisture without overwatering, protect seedlings from pests, and thin to 1.2 meters apart. Use row covers for young plants. Propagation difficulty is moderate due to cold sensitivity.
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