Corchorus is a genus of about 40–100 species of flowering plants , native to tropical and subtropical regions throughout the world. The plants are tall, usually annual herbs, reaching a height of 2 to 4 m, unbranched or with only a few side branches. The leaves are alternate, simple, lanceolate, with an acuminate tip and a finely serrated or lobed margin. The flowers are small and yellow, with five petals; the fruit is a many-seeded capsule.
Water:
Originating from consistently moist habitats, corchorus requires regular hydration and prefers evenly moist soil. It thrives with weekly watering, especially in warmer climates, benefiting from adequate rainfall and attentive irrigation to maintain lush foliage during the growing season.
Propagation:
Propagation of corchorus is achieved through seeding or cuttings, necessitating well-drained sandy loam soil, temperatures of 24-30°C, and partial to full sunlight. Take care to maintain moisture and avoid waterlogging to prevent root rot during the process.
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