Crassula (Crassula fusca)

Crassula

The crassula is so similar to the Red pagoda that they are often mistaken for each other. Compared to the Red pagoda, each crassula leaf is thicker and narrower, with the leaf surface rougher and leathery. The crassula is more likely to grow caespitose, and also grows faster than the Red pagoda. When the plant is in full glory, the whole of the plant takes on a crimson color.

Scientific classification

Species

Crassula (Crassula fusca)

Saxifrages, stonecrops and allies

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Perennial

Lifespan

Succulent

Plant Type

Spring, Fall

Bloom Time

40 cm

Plant Height

60 cm

Spread

20 - 41 ℃

Ideal Temperature

Images of Crassula

Distribution of Crassula

Distribution Map

Crassula is native to the southern regions of Africa, where it thrives in its natural habitat. Apart from its indigenous range, crassula has been introduced and cultivated in various parts of the world, successfully adapting to new environments beyond its original locale.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Rock outcrops, sheltered ravines, south-facing slopes

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Crassula

Every 2-3 weeks

Water

Full sun

Sunlight

20 - 41 ℃

Ideal Temperature

Succulent & Cactus Soil

Soil Type

Water: Crassula flourishes in arid-like conditions with excellent drought tolerance. Water every 2-3 weeks and use well-draining soil to avoid root rot, ensuring optimal moisture for healthy growth.

Fertilize: Fertilize crassula monthly in spring-summer with half-strength cacti-specific fertilizer to promote growth. Reduce to bi-monthly in fall and minimal in winter. Avoid over-fertilization and ensure proper watering beforehand. Use well-draining soil to prevent root burn.

Pruning: To maintain the shape of crassula, pruning of redundant or dense branches is recommended in spring and autumn. For propagation, cut healthy stems with 5-6 leaves, apply sulfur powder to the cut, and plant after healing. Ensure the cutting soil is slightly moist.

Propagation: Crassula thrives with minimal care and is suitable for all propagators. To propagate, cut a stem or leaf, allow it to callous, then plant in well-draining soil. Water adequately without overwatering to promote rooting, utilizing the plant's natural resilience.

Repotting: Crassula, a succulent, should be repotted every two years, ideally in spring or early summer. Select a larger pot with drainage holes to avoid root rot. After repotting, place crassula in bright, indirect light and water only when the soil is fully dry for healthy growth.

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