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Garlic pear tree
Also known as: Garlic pear
Garlic pear tree is a versatile tropical tree known for its durability in urban environments and tolerance of varied soil conditions. The distinct trifoliate leaves and attractive clusters of white-to-yellowish flowers that exude a fragrance make it a notable species. Its round, yellowish-brown fruit has a spongy texture, attracting various bird species, which aid in seed dispersion.
Scientific classification
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Tree
Plant Type
White, Yellow, Green
Flower Color
Semi-evergreen
Leaf type

Images of Garlic pear tree

Distribution of Garlic pear tree

Distribution Map
Garlic pear tree is native to tropical regions of Central and South America, where it thrives in various environments. It has naturally spread and can be found across major areas on both continents, particularly within locales that offer a suitable habitat for its growth. The plant's distribution, while broad, primarily encompasses the warm climates of these regions.
Native
Cultivated
Invasive
Introduced
No species reported
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Hemisphere Trend Curve

Care Guide for Garlic pear tree

Every 2-3 weeks
Water
Full sun
Sunlight
Water: Originating from tropical regions, garlic pear tree thrives in high humidity and tolerates brief dry spells. Water every 2-3 weeks, allowing soil to dry slightly between sessions. In warmer climates, mulching aids in moisture retention during the active growing season.
Pruning: The garlic pear tree benefits from annual pruning in early spring. Key techniques include removing dead branches, thinning crowded areas, and shaping the canopy. This enhances air circulation, promotes healthy growth, increases fruit yield, manages size, and improves appearance.
Propagation: Garlic pear tree thrives in tropical regions and is known for its garlic-like aromatic fruit. Propagation is best via cuttings in well-draining, fertile substrate. Maintaining humidity with a plastic dome or mist system fosters rooting, followed by transplanting rooted cuttings into nutrient-rich soil for optimal growth.
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