Dacrycarpus are coniferous evergreen trees and shrubs. They are mainly found in Southeast Asia and Oceania, with some species being endemic to island ecosystems such as New Zealand. Certain species are well-known for their distinctly odorless wood that was used to create packaging for products such as butter.
Water:
Dacrycarpus is drought-tolerant, thriving in varying moisture conditions. Once established, it requires watering every 2-3 weeks, balancing hydration with drainage. Typically grown outdoors, dacrycarpus prefers soil moisture that mimics natural rainfall patterns rather than frequent irrigation.
Propagation:
Propagation of dacrycarpus primarily involves seed sowing, requiring 20-25°C (68-77°F) and high humidity. Use well-draining soil and indirect light. Follow key steps: collect, soak, sow, cover lightly, and maintain moisture. Germination may take weeks to months, presenting moderate difficulty due to sensitivity.
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