Pitaya (Echinocereus enneacanthus)

Pitaya

Also known as: Strawberry hedgehog cactus, Strawberry cactus

Pitaya (Echinocereus enneacanthus) is also called green strawberry hedgehog cactus. It’s indigenous to western North America. Its greenish-brown fruits are very popular in Mexico and have a taste similar to strawberries. If you’re growing pitaya in a container, make sure that the pot has excellent drainage. Its root system is prone to rot.

Scientific classification

Species

Pitaya (Echinocereus enneacanthus)

Pinks, cacti, and allies

Instantly identify plants with a snap

Snap a photo for instant plant ID, gaining quick insights on disease prevention, treatment, toxicity, care, uses, and symbolism, etc.

Download the App for Free

30 cm to 38 cm

Plant Height

10 cm

Spread

10 cm

Flower Size

Purple, Red, Pink

Flower Color

Semi-evergreen

Leaf type

20 - 38 ℃

Ideal Temperature

Images of Pitaya

Culture

Symbolism

Love, Luck. Used For Love Spells, Its symbolism is that of love, temptation, passion, and rewarded effort.

Get quick plant knowledge with a snap

Snap a photo for instant plant identification and learn about its name, symbolism, interesting facts, uses, and more.

Download the App for Free

Care Guide for Pitaya

Every 3 weeks

Water

Full sun

Sunlight

20 - 38 ℃

Ideal Temperature

Water: Pitaya is adapted to arid climates, showcasing high drought tolerance and minimal moisture needs. Watering should occur roughly once every three weeks. Preferring well-draining soil, pitaya thrives outdoors in xeric landscapes, preventing root rot while maintaining proper hydration.

Fertilize: For pitaya, fertilization boosts growth and fruiting. Apply cactus-specific fertilizer quarterly at half-strength during the growing season, avoiding winter. Water pitaya thoroughly before fertilizing to prevent nutrient overload. Follow these steps for optimal health and blooming.

Pruning: Pitaya requires minimal pruning. Only remove withered flowers and branches to optimize nutrient allocation for healthy growth.

Propagation: Pitaya is a succulent that prefers well-draining soil. For propagation, sow seeds in a sandy mix, lightly covered. Keep the medium moist, avoiding waterlogging. Place in warm, bright, indirect light. Once seedlings appear, acclimate to sunlight and transplant carefully when strong enough.

Repotting: Pitaya should be repotted every 2-3 years in spring, using a slightly larger container to support its root system. After repotting, provide bright, indirect light and minimal water to aid root healing, ensuring optimal health and vibrant blooms.

Get tips and tricks for your plants.

Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.

Download the App for Free