Rukam - Flacourtia rukam (Care, Characteristics, Distribution, Images, Edible)

Rukam

Rukam (*Flacourtia rukam*) is a small tree that is cultivated for its edible fruit, a small 1-inch diameter purplish fruit known as the Indian prune. When eaten raw, the sourish fruit can be sweetened by rolling it vigorously between the hands. The tree produces root suckers that can be used to propagate the plant as an alternative to seeds.

Scientific classification

Species

Rukam (Flacourtia rukam)

Nances, spurges, willows and allies

Instantly identify plants with a snap

Snap a photo for instant plant ID, gaining quick insights on disease prevention, treatment, toxicity, care, uses, and symbolism, etc.

Download the App for Free

Perennial

Lifespan

5 m to 15 m

Plant Height

White

Flower Color

Semi-evergreen

Leaf type

20 - 35 ℃

Ideal Temperature

Images of Rukam

Distribution of Rukam

Distribution Map

Rukam is a tropical plant primarily native to Southeast Asia and areas of East Asia. The species has been introduced and is cultivated in regions of Southern Asia and the Pacific Islands, expanding beyond its original habitat.

Native

Cultivated

Invasive

Introduced

No species reported

Discover plant distribution and habitat

Gain insights into where plants thrive and how they adapt, helping you identify, cultivate, and protect them with essential information on habitats, distribution maps, and climate trends.

Download the App for Free

Habitat

Primary or secondary forest

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Rukam

Every 2 weeks

Water

Full sun

Sunlight

20 - 35 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Rukam thrives in high humidity and consistently moist soil, requiring watering every two weeks. It prefers well-draining soil to prevent root rot, particularly in heavy rain, reflecting its tropical origins. Typically grown outdoors, it necessitates a balance between hydration and drainage.

Fertilize: For optimal growth and fruiting in rukam, apply a high phosphorus fertilizer at the beginning of the season, followed by a balanced N-P-K fertilizer during flowering. Fertilize every 2-3 months, avoid over-fertilization, and water thoroughly after application to enhance nutrient absorption.

Pruning: Rukam features dense growth and spiny branches. Prune in late winter to enhance spring vigor by removing dead or overcrowded wood, improving air circulation. Use clean, sharp tools for precise cuts, and avoid heavy pruning during active growth to reduce stress. Follow these practices for optimal health.

Propagation: Rukam, native to Southeast Asia, is valued for its edible fruit and ornamental quality. Grafting is the primary propagation method, promoting genetic consistency. For success, select healthy rootstock and scion, ensure clean cuts, use root hormone, and maintain moisture levels.

Get tips and tricks for your plants.

Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.

Download the App for Free