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Manna ash
Also known as: Flake manna
Manna ash (Fraxinus ornus) is a deciduous tree that will grow from 15 to 25 feet tall. It blooms from spring to summer with showy clusters of white flowers. Thrives in full sun with moist to dry well-drained soil. Requires both male and female trees in order to produce seed.
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Spring, Summer
Harvest Time
15 m to 25 m
Plant Height
12 m to 15 m
Spread
Green, Purple
Leaf Color
2.5 cm
Flower Size
Green
Fruit Color
White, Cream
Flower Color
Green, White
Stem Color
Deciduous
Leaf type
0 - 25 ℃
Ideal Temperature

Images of Manna ash

Distribution of Manna ash

Distribution Map
Manna ash is indigenous to the Mediterranean region and has been successfully introduced and cultivated in various parts of Europe and South America. Its presence spans significant areas of both native and non-native Mediterranean-type climates where it adapts well to the environment's conditions. This broadens the plant's range beyond its original habitat, finding new niches in temperate zones.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Mixed woodland, thickets, rocky places
Hemisphere Trend Curve
Flowering
Fruiting

Culture

Interesting Facts
Manna ash is often grown as an ornamental tree for its showy fragrant flowers. It is sometimes planted as a shade tree and along public streets. However, this tree is very susceptible to cold winters, strong winds, and damage from ash borers.
Name Story
Manna ash: Manna ash produces a sap from which a sugary extract is made. This sweet extract was once compared to biblical manna, which gave the tree its common name. Its Latin name is Fraxinus ornus. Mannose and mannitol are both sugar extracts that have been named after this type of sap.
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Care Guide for Manna ash

Every 2 weeks
Water
Full sun
Sunlight
0 - 25 ℃
Ideal Temperature
Garden Soil
Soil Type
Water: Manna ash thrives in a Mediterranean-like environment with dry summers and moist winters, preferring moderate humidity. Once established, it showcases good drought tolerance and should be watered biweekly. Its adaptability to various soil types allows resilience during rainy seasons, ensuring a stable growth cycle.
Fertilize: To keep manna ash healthy, fertilize with balanced nutrition every 3-4 weeks during the growing season. Use slow-release formulas sparingly in colder months and avoid over-fertilization. For young manna ash, reduce frequency, ensuring nutrients are accessible near the root zone through regular monitoring.
Pruning: Manna ash features attractive flowers and a broad canopy. Prune in early spring, removing deadwood and weak branches to boost structure and air circulation. Light pruning maintains health and aesthetics, while avoiding heavy pruning minimizes stress and pathogen spread.
Propagation: Manna ash is a deciduous tree valued for its ornamental and medicinal properties. Propagation is done via seeds, requiring cold stratification before sowing in well-drained soil with consistent moisture. Cloning through softwood cuttings is also possible for uniformity. Protect saplings until transplanting.
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