Gingidia grisea

Gingidia grisea is a hardy perennial herb boasting grayish-green, finely divided leaves that give it a feathery texture. Found in alpine and subalpine zones, it thrives in gravelly soils, adapting to the sparse nutrients available. Its small white flowers, clustered at the stem's tip, emerge in spring, forming a sharp contrast against rocky landscapes.

Scientific classification

Species

Gingidia grisea (Gingidia grisea)

Carrots, ivies and allies

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Perennial

Lifespan

Images of Gingidia grisea

Care Guide for Gingidia grisea

Every week

Water

Full sun

Sunlight

Pruning: Gingidia grisea features unique foliage and a compact growth habit. Prune in early spring to remove dead stems and improve air circulation, promoting vigor and aesthetics. Regular pruning supports robust growth and shape maintenance, using clean, sharp tools to prevent disease.

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