Azores ivy (Hedera azorica)

Azores ivy

Azores ivy is an evergreen climbing vine renowned for its lush, shiny, dark green leaves, which often exhibit three to five lobes. Adapting to its native Azores island habitat, azores ivy can robustly cling to various surfaces with aerial rootlets, thriving in the mild, moist climate. It blooms in late autumn, producing small, yellow-green flowers that give way to black, berry-like fruits, which are significant for wildlife sustenance but are inedible for humans.

Scientific classification

Species

Azores ivy (Hedera azorica)

Carrots, ivies and allies

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Perennial

Lifespan

Vine

Plant Type

Images of Azores ivy

Care Guide for Azores ivy

Every 1-2 weeks

Water

Partial sun

Sunlight

5 - 38 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Azores ivy thrives in consistent humidity, requiring moderate drought tolerance and well-drained conditions. Water once every 1-2 weeks, allowing soil to dry slightly between sessions. Regular misting helps maintain humidity for optimal growth of this evergreen plant, ensuring vitality and lush foliage.

Fertilize: Fertilize azores ivy once a month during spring, summer, and fall using water-soluble nitrogen fertilizer. For variegated types, use a balanced 1:1:1 ratio of nitrogen, phosphorus, and potassium. Avoid contact with leaves to prevent burning, and skip fertilization in winter and hot summer months.

Pruning: Azores ivy is a climbing vine with evergreen foliage. Prune in early spring to remove dead stems and thin congested areas, promoting air circulation. Regular pruning maintains shape, enhances aesthetics, and prevents invasiveness. Consult reliable horticultural sources for more guidance.

Propagation: Azores ivy, from the Araliaceae family, is endemic to the Azores. To propagate, use healthy stem cuttings with leaves and nodes, place in a moist, well-draining mix, and provide warm, indirect light. Consistent moisture and humidity will enhance root establishment for cultivating new azores ivy plants.

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