Japanese garden juniper (*Juniperus procumbens*) is an evergreen, perennial, shrubby ground cover that will grow from 20 to 30 cm tall and spread 3 to 4.5 m wide. Blue-green foliage takes on a purple tinge in winter and never needs pruning. It thrives in full sun to partial shade. Water sparingly, providing more irrigation in summer heat. It needs well-drained soil.
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Perennial
Lifespan
3 m to 4.5 m
Spread
Green, Blue
Leaf Color
Winter dormancy
Dormancy
Evergreen
Leaf type
5 - 35 ℃
Ideal Temperature
Moderate
Growth Rate
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Distribution
Culture
Cultivars
Toxicity
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Care Guide
Common Diseases
Distribution of Japanese garden juniper
Distribution Map
Japanese garden juniper is a plant native to the mountainous regions of East Asia. While it predominantly grows in its original habitat, it has also been introduced and cultivated in temperate parts of Asia. Japanese garden juniper is valued for its ornamental qualities and has been adopted in various areas outside its native range for horticultural purposes.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Mountainous areas
Hemisphere Trend Curve
Northern
Sorthern
Culture
Symbolism
Fertility, strength, athleticism
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Cultivars
There are several recognized cultivars of Japanese garden juniper, including the following common varieties :
Cats and dogs face mild toxicity risks from consuming japanese garden juniper seeds in high amounts. Symptoms include gastrointestinal upset, vomiting, diarrhea, and physical discomfort. Immediate veterinary care is crucial in suspected cases to manage symptoms. Pet owners should monitor pets closely and prevent contact with japanese garden juniper seeds to ensure their safety.
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Water:
Japanese garden juniper is drought-tolerant, thriving in dry environments, making it suitable for xeriscaping. Water sparingly, about every two weeks, and ensure well-draining soil to avoid root rot during wet conditions. Its resilience makes it ideal for low-maintenance outdoor cultivation.
Fertilize:
For optimal health, japanese garden juniper needs balanced fertilizers like 10-10-10, applied bi-annually in early spring and late summer. Use about 1/2 cup per square yard to avoid root burn, and ensure to water before and after. Newly planted japanese garden juniper require extra nutrients for establishment.
Pruning:
Japanese garden juniper thrives with regular pruning for shape and health. Focus on removing dead branches and thinning dense areas to enhance airflow. Optimal pruning occurs in early to late winter, promoting strong spring growth and ensuring an aesthetically pleasing, vigorous plant.
Propagation:
Propagation of japanese garden juniper can be achieved through semi-hardwood cuttings. Cut a healthy shoot, apply rooting hormone, and plant in well-draining soil. Maintain consistent moisture and provide indirect light. Be patient, as rooting may take time, ensuring new plants inherit the parent's characteristics.
Repotting:
Repot japanese garden juniper every 2-3 years in early spring using a shallow, wide pot. Ensure well-draining soil and moderate watering. Place in a sunny location for optimal recovery, supporting japanese garden juniper's growth and maintaining its elegant appearance in your garden.
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