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Squirrel's tail
Also known as: Shrimp tail
Squirrel's tail is a shrubby herb native to the tropical parts of Asia and Africa. It has become very invasive in both Australia and Hawaii, where it forms dense infestations along ponds, rivers, and streams, crowding out native plants.
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Perennial
Lifespan
Herb
Plant Type
61 cm to 91 cm
Plant Height
White, Purple
Flower Color
Semi-evergreen
Leaf type
15 - 38 ℃
Ideal Temperature

Images of Squirrel's tail

Distribution of Squirrel's tail

Distribution Map
Squirrel's tail is a plant naturally established within parts of Africa and South Asia, where it thrives in a range of tropical and subtropical environments. It has also been introduced to regions across Central and South America, as well as the Pacific Islands, where it has adapted and can be found in local flora.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Grassland, Scrub, Woodland and evergreen forest
Hemisphere Trend Curve

Care Guide for Squirrel's tail

Every week
Water
Full sun
Sunlight
15 - 38 ℃
Ideal Temperature
Water: Native to tropical regions, squirrel's tail thrives in consistently moist environments, requiring weekly watering to avoid waterlogging. As an evergreen, it prefers higher humidity and should be grown outdoors for optimal rainfall or in conditions with adequate air moisture to sustain its vibrant foliage year-round.
Pruning: To promote lush growth in squirrel's tail, prune in early to late spring by trimming older stems and removing damaged branches. This enhances air circulation and flowering. Ensure clean, angled cuts to prevent disease and maintain the plant's health and vibrant display.
Propagation: Squirrel's tail is a herbaceous perennial with unique foliage and pale lavender flowers. It propagates easily via stem cuttings planted in well-draining soil. High humidity and indirect sunlight promote rooting, while consistent watering, avoiding waterlogging, is vital for plant establishment.
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