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Flour-dust plant
Kalanchoe pumila is a species of flowering plant in the Crassulaceae family. It is native to Madagascar. It is a spreading, dwarf succulent subshrub growing to 20 cm tall and 45 cm wide, with arching stems of frosted leaves, and clusters of purple-veined pink flowers in spring. As the minimum temperature for cultivation is 12 ℃, in temperate regions it is grown under glass as a houseplant. The Latin specific epithet pumila means dwarf or low-growing. This plant has gained the Royal Horticultural Society's Award of Garden Merit.
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Toxic to Pets
Toxicity
Perennial
Lifespan
Succulent
Plant Type
Spring, Mid winter, Late winter
Bloom Time
30 cm
Plant Height
30 cm
Spread
Pink, White
Leaf Color
Evergreen
Leaf type
20 - 38 ℃
Ideal Temperature

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Distribution of Flour-dust plant

Distribution Map
The plant flour-dust plant is indigenous to the island of Madagascar, situated off the southeastern coast of Africa. It has also extended its presence beyond its native range due to cultivation in various temperate and subtropical regions around the world. Flour-dust plant's adaptability to different environments has facilitated its establishment as a popular ornamental plant in these areas.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Garden
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Quickly Identify Flour-dust plant

1
Compact growth habit, 8 to 12 inches (20 to 30 cm) tall.
2
Toothed leaves with soft, whitish waxy hairs, frosted appearance.
3
Pink-violet flowers, 0.25 inches (0.6 cm) long, upright with yellow anthers.
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Care Guide for Flour-dust plant

Every 2-3 weeks
Water
Full sun
Sunlight
20 - 38 ℃
Ideal Temperature
Succulent & Cactus Soil
Soil Type
Water: Originating from rocky terrains, flour-dust plant retains moisture with succulent leaves, thriving in low-water environments. Watering should be minimal, every 2-3 weeks. Typically grown indoors, flour-dust plant requires well-draining soil to prevent root rot and mimic its native arid conditions.
Fertilize: For flour-dust plant, fertilize bi-monthly with cacti food during the growing season, using half strength to protect roots. In winter, feed quarterly to match dormancy. Apply after watering to enhance nutrient absorption, promoting healthy growth and vibrant pink blooms.
Pruning: To maintain shape, prune flour-dust plant in spring and autumn by removing redundant and dense branches. For propagation, cut stout stems with 5-6 leaves, treat the wound with sulfur powder, and plant after healing. Use a watering can to slightly moisten the cutting soil.
Propagation: Flour-dust plant is a succulent with fleshy, silver sheen leaves, easily propagated through healthy cuttings that should callous before planting in well-draining soil. Keep the soil moist and provide indirect light for growth. Root establishment may take several weeks, requiring patience.
Repotting: Repot flour-dust plant every two years in early spring for optimal growth. Use a container 2-3 inches larger. After repotting, provide bright, indirect light and limit watering until new growth appears. These practices promote healthy, silvery foliage.
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