Knorringia

Species of knorringia are perennial herbaceous plants growing to about 41 cm tall from a slender, often branched rhizome. The leaves are arranged alternately, usually lobed, carried on a short five-sided leaf stalk with two distinct wings. The inflorescence is either a panicle made up of a few racemes or a single raceme. The flowers usually have five greenish-white tepals and eight stamens, included within the flower. The fruits are in the form of achenes. The seeds have a thick outer layer and a very thin inner layer. It is native to Central Asia and Siberia.

Scientific classification

Genus

Knorringia (Knorringia)

Family

Buckwheat

Order

Pinks, cacti, and allies

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Perennial

Lifespan

Images of Knorringia

Species

Knorringia sibirica subsp. sibirica

Care Guide for Knorringia

Every week

Water

Water: Knorringia thrives in consistently moist conditions, requiring regular watering each week without waterlogging. Misting is beneficial to replicate its natural humidity, promoting growth and resilience in indoor settings.

Propagation: Propagation of knorringia occurs via seeds and division, requiring light, warmth, and well-draining soil. Though seed germination is slow, division is effective. Steps include collecting and sowing seeds, maintaining moisture, and dividing mature plants in spring for replanting.

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How to Grow and Care

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