Chinese milkwort (Lancea tibetica)

Chinese milkwort

Chinese milkwort is a hardy and impressive wildflower that can be found at elevations of 4500 m above sea level. It is named after the region of Tibet, the highest plateau in the world. It is commonly found in grasslands and open forests.

Scientific classification

Species

Chinese milkwort (Lancea tibetica)

Mints plantains olives and allies

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Perennial

Lifespan

Herb

Plant Type

1.5 cm to 2.5 cm

Flower Size

Purple, Blue

Flower Color

Evergreen

Leaf type

5 - 25 ℃

Ideal Temperature

Images of Chinese milkwort

Distribution of Chinese milkwort

Distribution Map

Chinese milkwort is naturally distributed across the high-altitude Himalayan region and the Tibetan Plateau in Central Asia. Its range encompasses the broader areas of the Himalayas and adjoining highland territories, thriving in alpine and subalpine zones.

Native

Cultivated

Invasive

Introduced

No species reported

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Habitat

Grassland, sparse forests, along streams

Hemisphere Trend Curve

Northern

Sorthern

Care Guide for Chinese milkwort

Every week

Water

Full sun

Sunlight

5 - 25 ℃

Ideal Temperature

Water: Originating from high-altitude areas, chinese milkwort thrives in fluctuating moisture environments, benefiting from weekly watering. Typically grown outdoors for its resilience, consider the growing season when adjusting water supply to meet its hydration needs, ensuring a balance between hydration and drought tolerance.

Fertilize: Chinese milkwort requires balanced nutrition fertilizers for optimal health. Apply diluted solutions every 4 weeks in spring and summer, extending to 6-8 weeks in fall, with no winter fertilization needed. Monitor growth and adjust application based on seasonal changes to prevent root burn.

Pruning: Chinese milkwort has delicate leaves and vibrant flowers. Prune in early to late spring, removing dead or crowded branches to improve air circulation and promote blooms. Use sharp, clean tools to prevent disease. Proper pruning enhances the plant's vigor and ornamental appeal, enriching gardens.

Propagation: Chinese milkwort is a perennial herb known for its medicinal properties. Propagation through surface-strewing seeds in a well-draining medium and consistent moisture is essential. Established chinese milkwort thrives in full to partial sunlight and benefits from balanced fertilizer, enhancing its growth and beauty.

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