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Chinese privet
Also known as: Common privet, Small–leaved privet
Chinese privet (Ligustrum sinense) is a deciduous shrub that has been highly respected by Chinese martial artists - It's tough, but flexible shoots were widely used for making spears and darts. Chinese privet is commonly cultivated as an ornamental plant, for hedgerows, and as a bonsai tree.
Scientific classification
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Toxic to Humans
Toxicity
Perennial
Lifespan
Shrub
Plant Type
Mid spring, Late spring, Early summer
Bloom Time
Mid fall
Harvest Time
2 m to 7 m
Plant Height
3 m to 4.5 m
Spread
Green
Leaf Color
3.5 mm to 6 mm
Flower Size
Black, Purple
Fruit Color
White
Flower Color
Yellow, Green, Gray, Silver
Stem Color
Winter dormancy
Dormancy
Evergreen
Leaf type
10 - 35 ℃
Ideal Temperature
Spring
Growth Season
Rapid
Growth Rate

Images of Chinese privet

Distribution of Chinese privet

Distribution Map
Chinese privet grows natively in thin and mixed woodlands of East Asia. Introduced as an ornamental, it has spread across South and North America, Europe, and New Zealand, and is listed as invasive in the United States.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Thin woods, thickets in lowland, hills, mixed forests, valleys, streams, ravines
Hemisphere Trend Curve
Flowering
Fruiting

Culture

Garden Use
Chinese privet is commonly used in North America as a border, hedge, or screening plant. Its tolerance of close pruning and dense, woody growth make it perfect for use as a barrier, but it has become invasive in some southeastern states. Chinese privet works well with lilac, weigela, and Shasta daisy plants.
Symbolism
Prohibition, healing old wounds
Name Story
Chinese privet: Privet can be a common name to any Ligustrum genus plants. To distinguish different kinds of Ligustrum species, a specific epithet will be added in front of privet based on the characteristics of the plant. As the plant is originated from China, it is called Chinese privet.
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Cultivars

There are several recognized cultivars of Chinese privet, including the following common varieties :

Toxicity

Chinese privet poses mild to moderate toxicity to humans, cats, and dogs if ingested. Toxic parts include foliage and fruit. Symptoms in humans are stomachache, headache, vomiting, etc. For cats and dogs, symptoms include gastrointestinal upset and abdominal pain. Immediate medical or veterinary attention is crucial if poisoning is suspected in children or pets. Keep chinese privet out of their reach. ened. ened. ened. ened. ened.
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RELATED: Toxicity of Chinese privet

Quickly Identify Chinese privet

1
Opposite, elliptic 1-2 inch (2.5-5 cm) leaves
2
Creamy white, small flowers in terminal panicles
3
Spherical, black drupes in 0.3 inch (8 mm) clusters
4
Glossy, dark green leaves with hairy midveins
5
Gray-yellow pubescent stems, bifurcating early
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Care Guide for Chinese privet

Every 1-2 weeks
Water
Full sun
Sunlight
10 - 35 ℃
Ideal Temperature
Water: Chinese privet thrives in fluctuating moisture, preferring moderate hydration and tolerating brief dry spells. Water once every 1-2 weeks to mimic its natural environment. As an evergreen, its foliage retains moisture, aiding in humidity and enhancing vigor across climate zones.
Fertilize: Chinese privet requires balanced nutrition for optimal growth, with high nitrogen fertilizers recommended in early stages. Fertilize bi-annually, adjusting the amount based on size. Use slow-release types, water post-application, and reduce feeding during dormancy to ensure healthy growth and aesthetics.
Pruning: Chinese privet thrives with regular pruning, ideally in late spring post-flowering. Trim crossing branches and thin foliage for better airflow, light, and disease prevention. Pruning controls size and enhances appearance. Always use sharp, clean tools to prevent damage.
Propagation: Chinese privet is best propagated via cuttings in spring and summer. While moderately challenging, success is indicated by new leaf growth. Maintaining appropriate moisture levels is crucial for optimal root formation.
Repotting: Chinese privet thrives as a bush and requires repotting every 2-3 years in spring, using a pot 2 inches larger in diameter. Post-repotting, maintain consistent moisture and avoid direct sunlight. Ensure proper drainage and occasional pruning for optimal health during the transition.
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