Lychee are grown commercially and as shade or ornamental landscaping trees in warm, moist climates. The trees produce fragrant blooms in the spring, varying in color that turn into bunches of small fruits that ripen in the summer. It can take up to five years for the slow-growing trees to bloom and produce fruit.
Water:
Originating from subtropical regions, lychee flourishes in high humidity with consistent moisture. Watering biweekly mimics its natural heavy rain and dry spells. Grown outdoors, lychee benefits from mulching to retain soil moisture and reflect its native forest floor environment.
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