Pond spice has a native range that includes India, Southeast Asia, Australia, and many Pacific islands. Oils from pond spice are used to make soap, the wood is good for furniture, and the bark is powdered and then pressed into incense sticks. The leaves are also occasionally fed to cows.
Snap a photo for instant plant ID, gaining quick insights on disease prevention, treatment, toxicity, care, uses, and symbolism, etc.
Download the App for Free
Perennial
Lifespan
40 cm to 60 cm
Spread
4 mm to 5 mm
Flower Size
Yellow, Green
Flower Color
Evergreen
Leaf type
20 - 38 ℃
Ideal Temperature
On This Page
Images
Distribution
Care Guide
FAQs
Images of Pond spice
Distribution of Pond spice
Distribution Map
Pond spice is native to a broad region encompassing parts of South and Southeast Asia and has been introduced to areas in South America. While cultivated, specific details on the extent of cultivation are not available. In some regions, such as certain places in Africa, pond spice is thought to have established a presence outside its native range, where it may have an impact on local ecosystems.
Native
Cultivated
Invasive
Introduced
No species reported
Discover plant distribution and habitat
Gain insights into where plants thrive and how they adapt, helping you identify, cultivate, and protect them with essential information on habitats, distribution maps, and climate trends.
Download the App for Free
Habitat
Subtropical or tropical moist lowland forest.
Hemisphere Trend Curve
Northern
Sorthern
Care Guide for Pond spice
Every 2-3 weeks
Water
Partial sun
Sunlight
20 - 38 ℃
Ideal Temperature
Water:
Pond spice flourishes in high humidity and requires consistent moisture with moderate drought tolerance. Water every 2-3 weeks to keep soil hydrated but not waterlogged. Best grown outdoors in well-draining soil that retains adequate moisture between rainfall.
Fertilize:
For pond spice, use a balanced fertilizer monthly during growth, halving in dormancy to prevent root burn. Water pond spice post-fertilization for nutrient absorption. Seasonal adjustments are key, ensuring robust foliage and improved flowering or fruiting, suitable for all gardening levels.
Pruning:
Pruning pond spice during early to late winter enhances its growth and flowering. Key techniques involve selective thinning, removing dead branches, and shaping. This timing minimizes stress, utilizing the dormant period for recovery, ultimately resulting in healthier plants with improved structure and aesthetic appeal.
Propagation:
Pond spice, from the Lauraceae family, thrives in various environments and is commonly propagated through healthy cuttings. Select branches with multiple nodes, use rooting hormone, and plant in well-draining substrate. Maintain consistent moisture and warmth to support root establishment without waterlogging.
Get tips and tricks for your plants.
Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.