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Makko
Makko (Machilus thunbergii) is a massive evergreen tree that can grow to 27 m tall with a trunk diameter of more than 91 cm. The leaves are dark green and can change to lime green or crimson in spring. Bright green, star-shaped flowers bloom in spring. These round clusters of blossoms are replaced by dark blue berries in summer. Native to Japan, it thrives in warm climates.
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Perennial
Lifespan
Tree, Shrub
Plant Type
Late winter
Bloom Time
15 m to 30 m
Plant Height
2 m to 4 m
Spread
5 cm to 12 cm
Flower Size

Images of Makko

Distribution of Makko

Distribution Map
Makko is naturally established in East Asia, specifically in the region encompassing the northeastern parts of the continent and its adjacent archipelagos. It has been successfully introduced and cultivated in other regions, indicating a wider horticultural appreciation beyond its native range.
Native
Cultivated
Invasive
Introduced
No species reported
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Hemisphere Trend Curve

Culture

Interesting Facts
The bark of makko is immensely aromatic and has been used for centuries in ancient Japan. It has been used for making a yellow dye, and along with other natural fragrances, the powder made of Machilus thunbergii bark has been used as the base ingredient of incense used in Buddhist temples.
Name Story
Red machilus: The interesting appearance of Machilus thunbergii is responsible for its most common English name - makko. The foliage of this massive tree is dark green, but the new growth is red-tinted with copper highlights, making this ornamental tree exceptionally decorative. In Japanese, it's called 'tabunoki', which means “crimson camphor tree' and refers to the red color of its heartwood.
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Care Guide for Makko

Every 2-3 weeks
Water
Full sun
Sunlight
5 - 32 ℃
Ideal Temperature
Water: Makko prefers high humidity and consistent moisture, needing water every 2-3 weeks. While it can tolerate moderate drought, evenly moist soil is ideal. Seasonal changes affect its watering needs, so monitor during dry spells to keep its foliage lush.
Fertilize: For makko, use a balanced fertilizer to promote growth. In spring to summer, opt for high-nitrogen formulas, reducing application to bimonthly in fall. Mild feedings are crucial; avoid over-fertilization to protect roots. Adjust feeding according to growth phases and season for optimal vitality.
Pruning: Makko thrives with pruning in early to late winter, focusing on dead or diseased branches and improving airflow. This dormancy period reduces stress, promoting healthy growth and ornamental appeal. Regular pruning enhances vitality. Always refer to local guidelines for specific techniques.
Propagation: To cultivate makko from cuttings, select healthy semi-hardwood stems and cut below a node. Use rooting hormone and plant in a well-draining medium. Maintain moisture and provide indirect sunlight until roots establish, then transplant to the final location.
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