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Red splendor crabapple
Red splendor crabapple is a striking ornamental tree valued for its vibrant, crimson-red autumn leaves and clusters of pink to red spring blossoms. This deciduous tree thrives in temperate climates, displaying a robust adaptability to various soil types, though it prefers sun-drenched locations. The colorful fall fruit attracts wildlife, enhancing its ecological role in gardens and landscapes.
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0 - 38 ℃
Ideal Temperature

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Care Guide for Red splendor crabapple

Every 1-2 weeks
Water
Full sun
Sunlight
0 - 38 ℃
Ideal Temperature
Water: Water red splendor crabapple within two days post-transplant, saturating the soil. For courtyard planting, ensure surface accumulation. In pots, fill the tray for gradual absorption. Water again after ten days, adjusting frequency based on climate; 3-5 days in winter, 1-2 days in summer. Morning watering is optimal.
Fertilize: Red splendor crabapple thrives with proper fertilization, particularly organic and quick-acting types. Fall application enhances rooting and nutrient storage. Key fertilization times include pre-spring budding and fruit growth. Create a 30 cm ditch around the trunk for even fertilizer distribution, followed by thorough watering and soil loosening.
Pruning: Red splendor crabapple is a resilient ornamental tree, valued for its bright spring flowers and striking autumn leaves. Prune in early spring to enhance air circulation and light access. Regular pruning promotes health and aesthetics, reducing disease risk and supporting vibrant blooms.
Propagation: To propagate red splendor crabapple, cut the seedling from the parent plant before spring budding or after autumn leaf drop. It is advisable to sever the seedling’s roots for successful transplanting into new pots or prepared pits.
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