Cow wheat is a genus of about 20 species of herbaceous flowering plants in the family Orobanchaceae. They are native to temperate regions of the Northern Hemisphere.
Water:
Cow wheat prefers moderate moisture levels, thriving with consistent soil hydration but avoiding waterlogging. Weekly watering is advisable. For indoor growth, regular misting helps maintain humidity. Adequate watering during active growth phases is essential for optimal development.
Propagation:
Primary propagation of cow wheat is through seed sowing, with success reliant on proper light, temperature, and well-draining soil. Its semi-parasitic nature necessitates proximity to host plants. Collect ripe seeds in late summer, sow in fall, and maintain moisture for spring germination.
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