Wild bergamot (Monarda fistulosa) is a wildflower related to mint. It is also known as bee balm and indeed attracts a great many bees (hummingbirds like it as well). Wild bergamot is sometimes used to make strong-flavored tea. One variant is cultivated specifically for its lemony-scented essential oil.
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Perennial
Lifespan
Herb
Plant Type
Summer, Fall
Bloom Time
Summer
Harvest Time
1.1 m
Plant Height
60 cm to 90 cm
Spread
Green, Gray
Leaf Color
3 cm to 5 cm
Flower Size
Brown
Fruit Color
Pink, Purple, Lavender, Violet
Flower Color
Green
Stem Color
Winter dormancy
Dormancy
Deciduous
Leaf type
5 - 35 ℃
Ideal Temperature
Moderate
Growth Rate
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Attributes
Distribution
Culture
Quickly Identify
Care Guide
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Common Diseases
Images of Wild bergamot
Attributes of Wild bergamot
Growth Rate
Under moderate growth in spring, wild bergamot develops thick whorls of aromatic, lavender flowers. This growth speed promotes well-distributed vertical growth, enhancing the plant's bush-like appearance. Despite a faster autumn growth, spring expansion ensures superior overwintering resistance for wild bergamot.
Distribution of Wild bergamot
Distribution Map
Wild bergamot is native to pastures, meadows, and ditches of most of North America. This perennial subshrub is showy enough to reward ornamental growth, at least in its native temperate climate.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Dry thickets, clearings, woodland edges
Hemisphere Trend Curve
Northern
Sorthern
Culture
Garden Use
The showy purple flowers of wild bergamot (Monarda fistulosa) are great attractors of hummingbirds, bees, and butterflies. They add great garden color from midsummer into fall and are commonly used as cut flowers. This clumping perennial grows well in the flower beds and borders of cottage and informal gardens. Excellent texture and color contrasts are provided by planting wild bergamot beside black-eyed Susan, false sunflower, and echinacea purpurea.
Symbolism
Wealth, prosperity, health, good fortune
Interesting Facts
A favorite of birds, bees and butterflies, wild bergamot has a long history of beneficial uses. Seeds germinate easily without winter stratification, which made the plant readily available to Native Americans looking for medicinal and culinary uses for every plant species. It was often used to make poultices and also as a tea infusion to treat colds and headaches.
Name Story
Wild bergamot: This gorgeous perennial plant is often planted and people often use its fragrant leaves to make mint tea because the leaves are mint-flavored. Many people believed that the leaves taste like bergamot and it is considered a wild plant, so it's called wild bergamot.
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Quickly Identify Wild bergamot
1
Square stem characteristic of mint family
2
Lavender to pinkish flowers in dense rounded clusters
3
Toothed, opposite, oblong leaves with grayish-green color
4
Dry nutlet fruit less than 1/6 inch with brown color
5
Aromatic foliage emits pleasant fragrance when crushed
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Water:
Wild bergamot thrives in moderately moist, humid conditions, requiring weekly watering for optimal health. It adapts well to its original, rainy habitat and flourishes outdoors during the growing season, benefiting significantly from rainwater for essential moisture retention.
Fertilize:
For wild bergamot, balanced nutrition is essential, with fertilizers applied every 6-8 weeks during the growing season. High phosphorus variants boost blooms, while proper quantities prevent over-fertilization. A soil test helps customize nutrition, supporting robust health and blossom production, while avoiding leaf contact to prevent burns.
Pruning:
Wild bergamot thrives with pruning during early to late spring, promoting healthy growth and plentiful blooms. Trim dead stems and spent flowers for better air circulation, reducing disease risks. Thinning older stems enhances vigor, maintaining size, shape, and stimulating robust new growth.
Propagation:
Wild bergamot thrives when propagated from cuttings taken from healthy parent plants. Use cuttings with multiple nodes and apply rooting hormone on the cut end. Plant in a moist, well-drained substrate and maintain consistent moisture and warmth for successful root development before relocating to a permanent spot.
Repotting:
Wild bergamot is a bushy perennial needing repotting every 2-3 years, preferably in spring. Use a pot 2 inches larger in diameter, maintain even moisture, and provide full sun to partial shade. Ensure adequate drainage to prevent root rot and support healthy lavender blooms.
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