Stripe-Leaved Banana - Musa acuminata 'Zebrina' (Care, Characteristics, Flower, Images, Edible)

Stripe-Leaved Banana

Also known as: Blood Banana Zebrina

Edible banana 'Zebrina' is named after the zebra for the burgundy stripes that adorn its green leaves. Stripe-Leaved Banana is a dwarf ornamental banana variety that produces inedible fruit but makes up for this with attractive creamy yellow flowers with dark red bracts. It is at its best when grown in containers in Mediterranean-style gardens.

Scientific classification

Gingers, bananas, and allies

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Perennial

Lifespan

Herb

Plant Type

Late spring, Summer, Fall

Bloom Time

All year round

Harvest Time

1.5 m to 1.8 m

Plant Height

1.5 m to 1.8 m

Spread

Green

Leaf Color

Evergreen

Leaf type

20 - 38 ℃

Ideal Temperature

Images of Stripe-Leaved Banana

Care Guide for Stripe-Leaved Banana

Every week

Water

Full sun

Sunlight

20 - 38 ℃

Ideal Temperature

Water: Stripe-Leaved Banana thrives in tropical rainforest conditions with high humidity. It has low drought tolerance, requiring weekly watering to maintain its lush appearance. As an evergreen, stripe-Leaved Banana retains water well throughout the year, making it an excellent indoor plant for creating humidity.

Fertilize: Stripe-Leaved Banana requires balanced nutrition with 10-10-10 NPK fertilizer, applied quarterly (2-3 tablespoons per plant). During growing seasons, increase feeding to bi-monthly. Always water after fertilization to aid nutrient absorption and avoid direct contact with the stem to prevent burning.

Pruning: Stripe-Leaved Banana features striking foliage with red-purple stripes. Prune in early to late spring by removing damaged leaves and unhealthy stems to promote new growth. This process improves air circulation, reduces disease risk, and keeps the plant manageable. Use clean, sharp tools to prevent infection.

Propagation: Stripe-Leaved Banana is propagated via division by separating suckers about one-third their size, ensuring root preservation. Plant promptly in well-draining soil within a warm, humid environment. Minimize root damage during handling, and maintain regular watering to support initial growth without waterlogging.

Repotting: Repot stripe-Leaved Banana every 2-3 years in spring using a larger pot with drainage holes. After repotting, position stripe-Leaved Banana in indirect light and keep soil consistently moist to support recovery and promote healthy growth.

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Learn More About Stripe-Leaved Banana

Sunlight Requirements

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