Dittany of crete (Origanum dictamnus)

Dittany of crete

Also known as: Cretan oregano, Dittany

Origanum dictamnus is a many branched plant with discoid to ovate, grey-green leaves that are sited in pairs opposite each other. The slender arching stems and lanate leaves are covered in a velvety white down and are 1.3 to 2.5 cm in size. The flowers are pale pink to purple and have a deep lilac corolla with many deep pink coloured overlapping bracts.

Scientific classification

Species

Dittany of crete (Origanum dictamnus)

Mints plantains olives and allies

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Perennial

Lifespan

Herb

Plant Type

Summer, Early fall

Bloom Time

Pink, Purple

Flower Color

Evergreen

Leaf type

10 - 38 ℃

Ideal Temperature

Images of Dittany of crete

Distribution of Dittany of crete

Distribution Map

Dittany of crete is inherently native to the Mediterranean region, where it flourishes under the area's characteristic climate. The species has also been nurtured beyond its original habitat and is now cultivated in various parts of the world, favoring temperate climates.

Native

Cultivated

Invasive

Introduced

No species reported

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Quickly Identify Dittany of crete

Distinctive white woolly stems

Soft white-haired rounded leaves with fragrance

Rose-pink flowers with pale green bracts turning rose-purple

Lush velvety foliage

Moderately sized perennial (6 to 12 inches / 15 to 30 cm)

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Care Guide for Dittany of crete

Every week

Water

Full sun

Sunlight

10 - 38 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Originating from the Mediterranean, dittany of crete thrives in moderate humidity and periodic dryness. It prefers balanced moisture, requiring weekly watering. As an evergreen, dittany of crete flourishes outdoors with sufficient light and airflow, enhancing its water regulation and resilience.

Fertilize: To promote optimal growth, dittany of crete benefits from monthly application of balanced nutrition fertilizers during the active season, decreasing to bi-monthly in winter. Water dittany of crete before fertilizing to prevent root burn, and adjust fertilizer quantity based on growth stages to avoid over-fertilization damage.

Pruning: Prune dittany of crete in early to late spring to encourage new growth and enhance airflow. Trim dead stems and shape as desired. Regular pruning prevents legginess, promoting a fuller appearance. Use sterilized tools for clean cuts to avoid disease.

Propagation: Dittany of crete is a perennial aromatic herb known for its healing properties. To propagate, use healthy cuttings (4-6 inches), strip lower leaves, and plant in well-draining soil. Maintain moisture and indirect light until rooted, then transplant for optimal growth in sun and evenly moist soil.

Repotting: For dittany of crete, repot every 2-3 years in spring and use a slightly larger pot with well-draining soil. Water consistently but avoid overwatering. Providing a sunny location will support dittany of crete's recovery and growth.

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