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Redbay
Also known as: Swampbay, Scrubbay
Considered to be large shrub or tree, the redbay or Persea borbonia has a variety of uses. The wood is highly prized for cabinetry and lumber. The leaves are spicy in flavor and can be used in soups.
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Perennial
Lifespan
Tree, Shrub
Plant Type
Spring
Bloom Time
Fall
Harvest Time
25 m
Plant Height
Yellow, Green
Flower Color
Winter dormancy
Dormancy
Evergreen
Leaf type
15 - 38 ℃
Ideal Temperature
Spring, Summer
Growth Season
Moderate
Growth Rate

Images of Redbay

Attributes of Redbay

Growth Rate
Redbay's moderate growth rate manifests predominantly in the spring and summer seasons. During these periods, redbay demonstrates notable enhancements in leaf production and gradual height increase. Though the growth pace isn't rapid, it ensures stable development, emphasizing healthier foliage and trunk consolidation. The prolonged summer sunlight aids this growth rhythm, enriching redbay's dense, evergreen canopy.

Distribution of Redbay

Distribution Map
Redbay, a plant of subtropical locales, is naturally established in the southeastern region of North America. It has been introduced and now thrives in various temperate to tropical zones, where it is cultivated both for ornamental purposes and as part of reforestation efforts. Its range of adaptation is broad, extending into several continental climates across the Northern Hemisphere.
Native
Cultivated
Invasive
Introduced
No species reported
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Habitat
Low woodlands, coastal forests, sides of bogs, streams, swamps
Hemisphere Trend Curve

Culture

Symbolism
Protection, Psychic, Powers, Healing
Interesting Facts
The fruit is eaten by many birds, including wild turkeys and the bobwhite quail. White-tailed deer and black bears feed on both the fruit and the leaves, and the trees provide a home for gray squirrels. Many of the trees are dying from a fungal infection called laurel wilt, introduced by an ambrosia beetle native to India and Japan.
Name Story
Redbay: The redbay so named because both the bark and the wood are of a reddish hue. The timber is strong and valued for construction, boat-building, and furniture.
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Quickly Identify Redbay

1
Alternate leaves emit spicy aroma when crushed.
2
Small, tubular yellow-green flowers in clustered arrangements.
3
Distinct dark blue, spherical fruit with tough skin and large pit.
4
Leaves are smooth, green, 2-4 inches in length with prominent veins.
5
Evergreen tree, 30-70 feet tall, reddish-brown bark with flat-topped ridges.
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Care Guide for Redbay

Every 1-2 weeks
Water
Full sun
Sunlight
15 - 38 ℃
Ideal Temperature
Water: Redbay is adapted to humid environments, showing moderate drought tolerance. It flourishes with balanced hydration, needing water every 1-2 weeks. As an evergreen, it requires consistent soil moisture to maintain foliage, particularly when grown outdoors.
Fertilize: Redbay requires balanced nutrition fertilizers, alternating with higher nitrogen during growth. Fertilize biannually as per product guidelines and water thoroughly post-application. Reduce frequency in dormancy and consider slow-release formulas. Avoid over-fertilization to ensure optimal growth and fruit quality.
Pruning: Redbay is a hardy evergreen tree that thrives with strategic pruning. Key techniques involve removing dead branches and thinning for better air circulation, ideally done in late winter. This practice enhances growth, maintains shape, promotes health, and improves pest resistance.
Propagation: The evergreen redbay thrives in warm climates and is effectively propagated through cuttings. Use healthy semi-woody stems, clean cuts, and rooting hormones in a nutrient-rich medium. Maintain consistent moisture and warmth to support root growth before transplanting to a permanent location.
Repotting: Redbay' should be repotted every 2-3 years in spring using a large, sturdy pot. After repotting, maintain consistent moisture and protect from full sun until stabilization. With proper care, 'redbay' will flourish, showcasing its vibrant foliage.
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