Jaboticaba tree - Plinia cauliflora (Care, Characteristics, Distribution, Images, Edible)

Jaboticaba tree

Jaboticaba tree (Plinia cauliflora) is native to Brazil and related species are found throughout South American countries. In its native range, the fruit is often cultivated for culinary purposes. The tree’s flowers grow directly from the trunk where they then develop into purplish-black berries that can be eaten raw, used in jams, or fermented into wine and liqueurs.

Scientific classification

Species

Jaboticaba tree (Plinia cauliflora)

Instantly identify plants with a snap

Snap a photo for instant plant ID, gaining quick insights on disease prevention, treatment, toxicity, care, uses, and symbolism, etc.

Download the App for Free

Perennial

Lifespan

Tree

Plant Type

Green

Leaf Color

2.5 cm to 5 cm

Flower Size

Black, Purple, Lavender

Fruit Color

White, Yellow, Green, Brown, Gold

Flower Color

Brown, Cream

Stem Color

Evergreen

Leaf type

20 - 38 ℃

Ideal Temperature

Slow

Growth Rate

Images of Jaboticaba tree

Distribution of Jaboticaba tree

Distribution Map

Jaboticaba tree is predominantly native to the tropical regions of South America. This species has been successfully introduced and cultivated in various warm climates, indicating its adaptability to similar ecological zones beyond its original range. Cultivation practices for jaboticaba tree have been adopted extensively outside its native habitat, often in regions with comparable environmental conditions.

Native

Cultivated

Invasive

Introduced

No species reported

Discover plant distribution and habitat

Gain insights into where plants thrive and how they adapt, helping you identify, cultivate, and protect them with essential information on habitats, distribution maps, and climate trends.

Download the App for Free

Habitat

Garden, urban, wild

Hemisphere Trend Curve

Northern

Sorthern

Flowering

Fruiting

Culture

Interesting Facts

The jaboticaba tree is prized for its rich fruit, which is popular among the people in Brazil. The fruit has an unusual growth habit. It grows directly from the trunk or branches. An important food source for locals, the dark fruit has a rich, white pulp and is often used to make juices, wines, jellies and desserts. Enjoyed in its native region, the fruit has a short shelf like and usually not available outside its growing area.

Get quick plant knowledge with a snap

Snap a photo for instant plant identification and learn about its name, symbolism, interesting facts, uses, and more.

Download the App for Free

Quickly Identify Jaboticaba tree

Purplish-black, grape-like fruit measuring 0.8-1.6 inches (2-4 cm) in diameter.

White-yellow flowers growing directly on trunk and branches in clusters of four.

Globular, green to purplish-black fruits sprouting from trunk and branches.

Elliptical leaves with salmon color in youth, later turning sturdy green.

Visually striking bark with reddish-brown hues, peeling in irregular patterns.

Identify plants with a snap

Instantly identify plants with AI: Snap a photo, and get accurate results within seconds.

Download the App for Free

Care Guide for Jaboticaba tree

Every 1-2 weeks

Water

Full sun

Sunlight

20 - 38 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Jaboticaba tree thrives in Brazil's humid environment, preferring moderate moisture and consistent humidity. Water every 1-2 weeks, ensuring deep absorption to strengthen roots. As an evergreen, it withstands brief dryness, benefiting from thorough soaking to improve resilience during drier seasons.

Fertilize: For jaboticaba tree, use high phosphorus fertilizers to enhance flowering and fruiting, transitioning to balanced formulas thereafter. Fertilize every 2-3 months, lighter in winter and increased during growth. Monitor for nutrient issues, utilizing slow-release methods to prevent root damage and promote health and yield.

Pruning: Jaboticaba tree produces unique grape-like fruits on its trunk and branches. Prune in early to late spring by removing dead wood, thinning the canopy, and controlling shape. This enhances air circulation, fruit production, and plant vigor. Use clean, sharp tools to prevent disease.

Propagation: Jaboticaba tree is a tropical fruit tree that produces flowers and fruits on its trunk. It is mainly propagated through grafting, which connects a scion to compatible rootstock for uniform fruit production. Ensure clean cuts for optimal healing during the grafting process.

Repotting: Repot jaboticaba tree every 2-3 years in spring for optimal growth. Use a large container to support its structure, keep soil moist, and provide partial sunlight for recovery. Regular pruning after repotting promotes shape maintenance and encourages fruit production.

Get tips and tricks for your plants.

Keep your plants happy and healthy with our guide to watering, lighting, feeding and more.

Download the App for Free

Images of Jaboticaba tree

Distribution of Jaboticaba tree

Culture

Quickly Identify Jaboticaba tree

Care Guide for Jaboticaba tree

PEOPLE ALSO ASK

Common Pests & Diseases