Flowering almond 'Sinensis' (Prunus glandulosa 'Sinensis')

Flowering almond 'Sinensis'

Also known as: Dwarf flowering almond 'Sinensis'

Flowering almond 'Sinensis' differs from its parent plant because of its double pink flowers and glossy green foliage. Cultivated as a dwarf almond hybrid, this cultivar was named after its indigenous region in China. Flowering almond 'Sinensis' is the most popular flowering almond due to its year-round ornamental value, hardiness, and ease of care.

Scientific classification

Roses, elms, figs, and allies

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Toxic to Pets

Toxicity

Perennial

Lifespan

Shrub

Plant Type

Mid spring

Bloom Time

Late summer, Early fall

Harvest Time

7 cm

Flower Size

Red

Fruit Color

White, Pink

Flower Color

Winter dormancy

Dormancy

Deciduous

Leaf type

5 - 32 ℃

Ideal Temperature

Care Guide for Flowering almond 'Sinensis'

Twice per week

Water

Full sun

Sunlight

5 - 32 ℃

Ideal Temperature

Garden Soil

Soil Type

Water: Water flowering almond 'Sinensis' based on growth stage, weather, and soil condition. Water once before budding, then monthly until fall. Thoroughly water until drainage ceases. After watering, loosen soil and remove weeds. Cease watering in autumn and winter to prevent frost damage.

Fertilize: Flowering almond 'Sinensis' requires fertilization for healthy growth and fruit production. Use organic fertilizer, applying it in a circular trench (depth: 38 cm/15 in, width: 28 cm/11 in) twice yearly: first before blooming and again during fruit growth to enhance yield.

Pruning: Flowering almond 'Sinensis' features vibrant spring blooms and delicate foliage. Prune right after flowering to remove dead wood and promote new growth, avoiding heavy pruning late in the season to prevent frost damage. Clean tools to prevent disease spread, and consult reputable horticultural resources for best practices.

Propagation: Flowering almond 'Sinensis' can be propagated by grafting in mid-spring or using buds in summer. Select healthy branches with 3-4 buds. Make a T-shaped cut in the stock, insert the bud, and bind with plastic. Remove the wrap after 10-20 days when healed.

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