Psoralea alata

Psoralea alata is characterized by its uniquely winged stems, giving rise to its common name. This legume sports small, pea-like blue to violet flowers that grow in clusters, offering a splash of color. Adapted to thrive in sun-bathed, open areas, its foliage forms a lush backdrop for the showy blooms. Its robust roots enable psoralea alata to survive in various soil types, underlining its hardy nature.

Scientific classification

Species

Psoralea alata (Psoralea alata)

Legumes, milkworts and allies

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Perennial

Lifespan

Images of Psoralea alata

Care Guide for Psoralea alata

Every week

Water

Full sun

Sunlight

5 - 25 ℃

Ideal Temperature

Pruning: Psoralea alata showcases winged stems and vibrant blue-purple flowers. Prune in early spring to boost growth and bloom quality. Clear dead wood, shape overgrown branches, and thin dense areas for better air circulation, promoting health and aesthetic balance while minimizing fungal infection risks.

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