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Syrian pear
Pyrus syriaca is a deciduous tree in the Rosaceae family. It is referred to by the common name Syrian pear. It is the only pear species which grows in the wild in Lebanon Turkey Syria and Israel. The Syrian pear is a protected plant in Israel. It grows in unsalted ground usually in Mediterranean scrub in west Syria in the Galilee and the Golan. In spring the tree blossoms with white flowers. The fruit ripen in fall. The fruit is edible though not as good as the European Pear mostly because of hard stone like objects found in the skin. The ripe fruit falls to the ground and when it starts to rot the smell attracts wild boars. The boars eat the fruit and distribute the seeds.
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Perennial
Lifespan
Green
Leaf Color
2 cm
Flower Size
White
Flower Color
Deciduous
Leaf type
5 - 35 ℃
Ideal Temperature

Images of Syrian pear

Culture

Interesting Facts
Legend has it that a beautiful woman led a whole village to plant pears all over a mountain to make a living. A god saw the beauty of the woman and wanted to seduce her. But the woman did not comply. The god created a drought and the pears gradually withered. The woman could only choose to kill herself under the pear trees. Surprisingly, the pears bloomed in the wind at the moment of her death.
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Care Guide for Syrian pear

Every 1-2 weeks
Water
Full sun
Sunlight
5 - 35 ℃
Ideal Temperature
Water: The drought-resistant syrian pear requires minimal watering, primarily during long dry spells. Young plants need weekly watering of 1 inch (2.5 cm). Water deeply when topsoil appears dry, allowing it to dry out between intervals to prevent root rot.
Fertilize: Apply manure and fertilizers in early spring; avoid excess nitrogen to prevent disease susceptibility. Syrian pear may exhibit boron deficiency, causing fruit issues, remedy with 0.1% boric acid spray. In fertile soil, reduce fertilizer application.
Pruning: Syrian pear thrives with early spring pruning, focusing on removing dead wood for air circulation and sunlight. Light thinning enhances structure and productivity, while heavy cuts should be minimized to reduce stress. Proper timing encourages vigorous seasonal growth and healthier overall development.
Propagation: Syrian pear is a resilient fruit-bearing tree from the Rosaceae family. For effective propagation, prioritize fresh seed collection and sow immediately after harvest. Cold stratification is necessary for germination, which thrives in well-draining soil with consistent moisture, avoiding waterlogging.
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