Plants that are identified as castor Bean make up one single species: R. communis. The seeds of what is more commonly known as the castor bean plant are used to produce castor oil, which has a wide variety of industrial and commercial applications. Castor oil is used in everything from brake fluids to dyes to industrial lubricants to soaps, perfumes, and cosmetics.
Water:
Castor Bean thrives in warm, humid environments, requiring consistent soil moisture for optimal growth. It benefits from being watered twice a week, especially during its active growing season, to promote robust leaves and prevent premature leaf drop, despite being drought-resistant.
Propagation:
Propagation of castor Bean primarily occurs through seed sowing. Success relies on warm temperatures (above 15°C/60°F), ample sunlight, and well-draining soil. Special care is needed for toxic seeds, which should be scarified and soaked before planting. Germination takes about 2-3 weeks with proper conditions.
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