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Rose
Rose typically grows in shrubs, woodland edges, grasslands, and riverbanks, preferring ample sunlight and moist soil. Its flowers are usually pink or white and bloom in the spring through summer. The fruit of rose is red and has a strong, sweet and sour scent when ripe. It has pinnate leaves and the branches are usually armed with thorns. Rose has played a role in modern rose breeding, contributing to the development of many varieties with its genetic heritage. These varieties are widely used in gardening and floral design.
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Perennial
Lifespan
Shrub
Plant Type
Late spring, Early summer, Mid summer
Bloom Time
40 cm to 2 m
Plant Height
30 cm to 1 m
Spread
Copper, Green
Leaf Color
3 cm to 10 cm
Flower Size
Red, Yellow
Fruit Color
White, Pink, Red
Flower Color
Green
Stem Color

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Care Guide for Rose

Every 1-2 weeks
Water
Full sun
Sunlight
0 - 38 ℃
Ideal Temperature
Water: Rose is moderately drought-tolerant, thriving with balanced soil moisture. Watering is recommended every 1-2 weeks. During the flowering stage, consistent moisture is essential for optimal growth and robust blooms, particularly when grown outdoors in natural light.
Fertilize: For rose, use balanced fertilizer every 4-6 weeks in the growing season, stopping in late summer. Apply 1/2 cup per bush, avoiding stems, and water thoroughly after feeding. Monitor for over-fertilization, like leaf burn, to maximize rose's health and flowering potential.
Pruning: Rose is known for its beautiful, fragrant blooms and requires early spring pruning. Key techniques include removing dead wood, cutting canes back by one-third, and thinning the center for better air circulation. Clean cuts promote healthy growth and maintain shape for easier management.
Propagation: Rose is cherished for its stunning, fragrant flowers. Propagation through stem cuttings from healthy, non-flowering shoots is effective, especially with rooting hormone. Maintain proper moisture levels for root success, and gently transplant established roots to enhance their growth and beauty in gardens.
Repotting: Repot rose every 2-3 years in early spring, choosing larger containers for root expansion. Ensure proper drainage and maintain moist soil. Provide a sunny location to promote healthy growth after repotting.
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