Rotheca range in size from perennial herbs to decent-sized shrubs depending on species. All have leaves that produce an unpleasant odor when parts are cut or crushed, possibly as a deterrent to grazers. A few species have been domesticated, both as ornamentals and for inclusion in butterfly gardens.
Water:
Rotheca thrives in subtropical conditions with high humidity and intermittent rainfall. It is drought-tolerant but needs watering every 2-3 weeks to avoid overwatering. Preferring well-draining soil, rotheca remains an evergreen, enhancing garden aesthetics while requiring less water during dormancy.
Propagation:
Propagation of rotheca involves semi-hardwood cuttings or seeds. Optimal conditions include high humidity, temperatures of 20-25°C (68-77°F), and well-draining soil. Cuttings of 10-15 cm should be prepared, using rooting hormone, and placed in indirect light. Root development takes 4-8 weeks before transplanting.
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